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    <title><![CDATA[Le blog de sandraonkitchen]]></title>
    <link>http://www.sandraonkitchen.com/</link>
    <description>Des plats  VITE FAIT, BIEN FAIT pour la cuisine de tout les jours mais aussi pour inviter...

</description>

        <language>fr</language>
    
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        <title><![CDATA[Le blog de sandraonkitchen]]></title>
        <link>http://www.sandraonkitchen.com/</link>
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    <pubDate>Thu, 28 Jan 2010 17:42:28 +0100</pubDate>    <lastBuildDate>Thu, 28 Jan 2010 17:42:28 +0100</lastBuildDate>    <generator>Over-blog.com RSS 2.0 Engine</generator>                <category>Cuisine</category>    <docs>http://www.rssboard.org/rss-specification/</docs>                        
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        <title><![CDATA[JOYEUX NOEL]]></title>
        <link>http://www.sandraonkitchen.com/article-joyeux-noel-41818080.html</link>        <description><![CDATA[Trés bon noel à tous !<img src="http://img.over-blog.com/375x500/3/10/61/74/2009_Noel_sapin.JPG" alt="2009_Noel_sapin.JPG" class="noAlign">]]></description>
        <pubDate>Fri, 25 Dec 2009 21:32:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-joyeux-noel-41818080.html</guid>
                <category>BLA BLA BLA</category>        <comments>http://www.sandraonkitchen.com/article-joyeux-noel-41818080-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[ROUGETS et COMPOTEE DE POMMES DE TERRE]]></title>
        <link>http://www.sandraonkitchen.com/article-rougets-et-compotee-de-pommes-de-terre-41134491.html</link>        <description><![CDATA[<p> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">De la compote de pommes de terre ! C’est juste une tuerie fondante !</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Ca compote pendant de longues minutes avec du beurre et un peu de gros sel… aromatisée à l’aneth pour se marier parfaitement avec les rougets juste poilés.<span style="mso-spacerun: yes;">  <br> <br> <img src="http://img.over-blog.com/500x377-ffffff/3/10/61/74/P_Rougets_compotes-de-pommes-de-terre.jpg" alt="P_Rougets_compotes-de-pommes-de-terre.jpg" class="noAlign"></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="color: #008000;">LES COURSES <span style= "mso-spacerun: yes;"> </span>pour 4</span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Filet de rouget – 8</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Pommes[...]</br></br></span></p>]]></description>
        <pubDate>Tue, 15 Dec 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-rougets-et-compotee-de-pommes-de-terre-41134491.html</guid>
                <category>POISSONS et CRUSTACES</category>        <comments>http://www.sandraonkitchen.com/article-rougets-et-compotee-de-pommes-de-terre-41134491-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[CREME DE LENTILLES ET LARD CROUSTILLANT]]></title>
        <link>http://www.sandraonkitchen.com/article-creme-de-lentilles-et-lard-croustillant-40750262.html</link>        <description><![CDATA[<p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif";"><span style="font-size: 12pt;"><span style="font-size: 10pt;">Une petite crème qui change du petit salé … mais reste dans l’esprit hivernal !</span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif";"><span style="font-size: 12pt;"> <img height="447" width="500" src= "http://idata.over-blog.com/3/10/61/74//EC_Creme-de-lentille_lard.jpg" class="CtreTexte"><br> <br></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif";"><span style="font-family: "Trebuchet MS","sans-serif";"><span style= "font-size: 10pt;"><strong><span style="color: #008000;">LES COURSES -Pour 6</span></strong></span></span></span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Lentilles vertes du Puy – 300g</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Crème fraîche épaisse -200g</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"><span style="mso-spacerun: yes;"> </span>tranches de poitrine fumée - 12</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">2 carottes</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">1 oignon</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">1 bouquet garni</span> </p> <p style="margin: 0cm 0cm 0pt 18pt; mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Sel, poivre</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"> <strong><span style="color: #008000;">ETAPE 1... La cuisson</span></strong></span> </p> <p style="margin: 0cm 0cm 0pt;">[...]</br></br></p>]]></description>
        <pubDate>Sat, 12 Dec 2009 07:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-creme-de-lentilles-et-lard-croustillant-40750262.html</guid>
                <category>ENTREES</category>        <comments>http://www.sandraonkitchen.com/article-creme-de-lentilles-et-lard-croustillant-40750262-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[TARTE PRALINE LYONNAISE]]></title>
        <link>http://www.sandraonkitchen.com/article-tarte-praline-lyonnaise-40749453.html</link>        <description><![CDATA[<p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Bon en tant que lyonnaise … difficile de ne pas être dingue de la tarte à la praline.</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Riche, très riche … elle est surprenante de par sa couleur flashy limite fluo, et au gout crémeux et sucrée.</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Vous allez voir … c’est ultra simple !<br></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"><br> <img height="352" width="500" src="http://idata.over-blog.com/3/10/61/74//D_Tarte_pralines.jpg" class="noAlign"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"><span style="color: #008000;"><br> LES COURSES …</span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;"><span style="color: #008000;"> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-family: "Trebuchet MS","sans-serif"; font-size: 10pt;">Pate sablée amandine</span></b> </p> <p style="margin: 0cm 0cm 0pt;">[...]</br></br></br></p>]]></description>
        <pubDate>Tue, 08 Dec 2009 07:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-tarte-praline-lyonnaise-40749453.html</guid>
                <category>DESSERTS et DOUCEURS</category>        <comments>http://www.sandraonkitchen.com/article-tarte-praline-lyonnaise-40749453-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[CREVETTES CROUSTILLANTES EPICEES]]></title>
        <link>http://www.sandraonkitchen.com/article-crevettes-croustillantes-epicees-39351287.html</link>        <description><![CDATA[<br> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Toujours top les crevettes croustillantes… mais super super top avec une chapelure épicée !!!<br></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="mso-spacerun: yes;"><br> <img height="642" width="500" src="http://idata.over-blog.com/3/10/61/74//A_crevette_spicy_pann-es.jpg" class="CtreTexte"><br> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="color: #008000;">LES COURSES</span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Crevettes – 250 g</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Œufs – 2</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Chapelure – 100g</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Paprika – 1 cuillère à café</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Piment en poudre – 1 cuillère à café</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Farine</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Huile classique<br></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><br> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="color: #008000;">ETAPE 1...</span></span></b> </p> <p style="margin: 0cm 0cm 0pt;">[...]</br></br></br></br></br></p></br>]]></description>
        <pubDate>Tue, 01 Dec 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-crevettes-croustillantes-epicees-39351287.html</guid>
                <category>APEROS</category>        <comments>http://www.sandraonkitchen.com/article-crevettes-croustillantes-epicees-39351287-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[PETITS FLANS COURGETTES, LARD CROUSTILLAND et CREME CURRY]]></title>
        <link>http://www.sandraonkitchen.com/article-petits-flans-cougettes-lard-croustilland-et-creme-curry-39350151.html</link>        <description><![CDATA[<br> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Un flan délicat aux courgettes, du lard très croustillant et une sauce crémeuse et mousseuse au curry : Une entrée raffinée très simple à réaliser qui marie plusieurs saveurs et textures.</span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;">A tester d’urgence !<br></span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"><br> <img height="436" width="500" src="http://idata.over-blog.com/3/10/61/74//E_Flan_courgette.jpg" class="CtreTexte"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"><span style="color: #008000;">LES COURSES – Pour 6 entrées</span></span></span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"><span style= "color: #008000;"> </span></span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;">Courgettes – 1 kg</span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;">Crème[...]</br></br></span></span></span></p></br>]]></description>
        <pubDate>Sat, 28 Nov 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-petits-flans-cougettes-lard-croustilland-et-creme-curry-39350151.html</guid>
                <category>ENTREES</category>        <comments>http://www.sandraonkitchen.com/article-petits-flans-cougettes-lard-croustilland-et-creme-curry-39350151-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[OEUFS A LA NEIGE - COULIS GRIOTTES FRAMBOISES]]></title>
        <link>http://www.sandraonkitchen.com/article-oeufs-a-la-neige---coulis-griottes-framboises-39348348.html</link>        <description><![CDATA[<br> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Des œufs à la neige fondants avec un coulis ultra-fruité cerises –framboises et<span style="mso-spacerun: yes;"> </span> pralines craquantes ...<br></span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><br> Dessert express réalisé en moins de 15 min chrono vaisselle comprise !<br> <br> <br></span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 11pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><img width="490" src= "http://idata.over-blog.com/3/10/61/74//D_Oeuf_Framboise.jpg" height="497" class="CtreTexte"><br> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 11pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style= "color: #008000;">LES COURSES – pour 6 desserts</span></span></span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 11pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Blanc d’œufs – 5</span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Sucre glace – 60g</span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Sel- une pincée</span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Cerises[...]</br></br></br></br></br></br></span></span></span></p></br>]]></description>
        <pubDate>Wed, 25 Nov 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-oeufs-a-la-neige---coulis-griottes-framboises-39348348.html</guid>
                <category>DESSERTS et DOUCEURS</category>        <comments>http://www.sandraonkitchen.com/article-oeufs-a-la-neige---coulis-griottes-framboises-39348348-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[BOUCHEES GORGONZOLA - NOIX]]></title>
        <link>http://www.sandraonkitchen.com/article-bouchees-gorgonzola---noix-38875189.html</link>        <description><![CDATA[<p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 8pt; font-family: "Trebuchet MS";"><br> <span style="font-size: 10pt;">Une jolie coque feuilletée « madeleine »<span style="mso-spacerun: yes;"> </span> avec une alliance gorgonzola noix qui font de ces petites bouchées un pur délice …<br> <br></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 8pt; font-family: "Trebuchet MS";"><img width="500" src="http://idata.over-blog.com/3/10/61/74//A_Bouch-es_Gorgonsola_Noix.jpg" height="554" class= "CtreTexte"> </span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="color: #43ab3f;">LES COURSES – 24 bouchées</span></span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 8pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;">- Pates feuilleté – 1 rouleau</span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;">- Gorgonzola –</span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;">- Crème liquide</span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;">- Cerneaux de noix – une poignée</span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 8pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-size: 8pt; font-family: "Trebuchet MS";"><span style="font-size: 10pt;"> </span></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b style="mso-bidi-font-weight: normal;"><span style="font-family: "Trebuchet MS";"><span style="font-size: 10pt;"><span style="color: #43ab3f;">ETAPE 1 …[...]</b></br></br></span></span></br></span></p>]]></description>
        <pubDate>Mon, 23 Nov 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-bouchees-gorgonzola---noix-38875189.html</guid>
                <category>APEROS</category>        <comments>http://www.sandraonkitchen.com/article-bouchees-gorgonzola---noix-38875189-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[MAGRET DE CANARD AUX GIROLLES]]></title>
        <link>http://www.sandraonkitchen.com/article-magret-de-canard-aux-girolles--39347082.html</link>        <description><![CDATA[<br> <p style="margin: 0cm 0cm 0pt;"> <span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;"> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;">Automne… Pluie …. Champignons … Girolles…<br> Bon c’est un peu réducteur comme fil de pensée … mais bon toute cette pluie<span style="mso-spacerun: yes;"> </span> moi ca me donne envie de champignons ! <span style= "mso-spacerun: yes;"> </span></span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt;"><span style="font-family: trebuchet ms,geneva;"><span style="font-size: 10pt;">Un magret de canard bien rosé avec des girolles qui s’accompagne d’une écrasée de pomme de terre fondante et champignons de[...]</br></span></span></span></p></br>]]></description>
        <pubDate>Sat, 21 Nov 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-magret-de-canard-aux-girolles--39347082.html</guid>
                <category>VIANDES</category>        <comments>http://www.sandraonkitchen.com/article-magret-de-canard-aux-girolles--39347082-comments.html#anchorComment</comments>                    </item>
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        <title><![CDATA[PETITS CANNELES]]></title>
        <link>http://www.sandraonkitchen.com/article-petits-canneles--38932098.html</link>        <description><![CDATA[<p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><strong><br> Des cannelés !</strong><span style="mso-spacerun: yes;"> </span></span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">Je m’en faisais tout un monde … mais finalement c’est assez simple à réaliser !</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";">La recette de <a href="http://deliceyes.over-blog.org/article-32703473.html"><span style= "color: #008000;">delices-eyes</span></a> est parfaite: rien à rajouter, ni à changer !</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS";"><strong>Dé-li-ceux !</strong></span> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"> </span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"> <img width="564" src="http://idata.over-blog.com/3/10/61/74//D_Canneles.jpg" height= "328" class="CtreTexte"></span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"> </span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"> </span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"> </span></b> </p> <p style="margin: 0cm 0cm 0pt;"> <b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"><span style="color: #008000;">LES COURSES – pour 40 minis cannelés :</span></span></b><span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;"><br> <br> Lait- ½ l</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;">Œufs- 3 + 1 jaune</span> </p> <p style="margin: 0cm 0cm 0pt;"> <span style="font-size: 10pt; font-family: "Trebuchet MS"; mso-bidi-font-family: Arial;">Farine-[...]</br></br></br></span></p>]]></description>
        <pubDate>Wed, 18 Nov 2009 09:00:00 +0100</pubDate>        <guid >http://www.sandraonkitchen.com/article-petits-canneles--38932098.html</guid>
                <category>DESSERTS et DOUCEURS</category>        <comments>http://www.sandraonkitchen.com/article-petits-canneles--38932098-comments.html#anchorComment</comments>                    </item>
  
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